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JP-390LZF 390Liter Kitchen Soak Tank 20 - 99 Degree Temperature Control Heated

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JP-390LZF 390Liter Kitchen Soak Tank 20 - 99 Degree Temperature Control Heated

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Brand Name :SKYMEN
Model Number :JP-390LZF
Certification :CE, RoHs, FCC
Place of Origin :China
MOQ :1
Price :Negotiation
Payment Terms :L/C, T/T
Supply Ability :1000 pcs per month
Delivery Time :In Stock
Packaging Details :wooden case
Application :pot, dishes, pan, grills, hood filters, furnace, chopstick, fork
Capacity :390liter
Heating power :3000W
Tank dimension :1200*480*680
Cleaning process :Hot Water Cleaning,Solvent Cleaning
Heater :20-99C adjust
Timer :1-99 Min adjust
Outer Size :1380*560*860
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JP-390LZF 390Liter 20-99 Degree Temperature Control Heated Bath Cleaning Soak Tank

HeatedSoak Tank's Features

1. Machine type. Heated soak tank/heating bath/boiling bath/boiling bath
2. Washing with boiling water
3. Cleaning method: Immersion / Immersion
4. Energy saving. Time; detergent
5. SUS 304 / SUS316 Tank material
6. Wheels: with brakes
7. A level switch can be added
8. Heated soak tank device: adjustable from room temperature to 100°C.
9. Insulation
10. water inlet/outlet in suitable position
11. cover attached to the machine
12. lifting point placed in the heated tank
13. electronic box
14. Basket for cleaning products

15. Timer: 1-99Min adjustable

16. Heater: 20-99 degree adjustable

Heated Soak Tank's Parameter
Model Number
JP-338LZF
Function
Boiling water cleaning
Tank Material
SUS 304 (SUS 316 can be customized)
Thickness of tank
2mm
Inner tank dimension
1200*480*680MM
Machine dimension
1280*560*860MM
Packing dimension
1350*800*950MM
Gross weight of machine
180KG
Heated Tank Capacity
390 Liter
Heating element
Stainless steel heating plate
Heating Power
3000W
Thermal insulation
Available
Time setting
1~99 minutes
Temperature setting
Room temperature ~ 100°C / 212°F adjustable
Drain hole
On the bottom of Heated inner tank
Water inlet/outlet
Yes
Basket lift point on tank side
Yes
Basket load
100KG
Power supply
380V / 220V
Warranty
1 year
Certificate
CE; RoHS; FCC; REACH
Lead time
20 Working days

Heated SoakTank's Directions for Using

The soak tank are mainly used in bakery shop, kitchen, hotel, etc.

The cleaning process is filling the water into the tank, and plug the tank into an electrical outlet, and switch ON. After setting the temperature, adding some detergent into the tank. Load the tank with your dirty pots, pans, vent hood filters into the tank and close the lid, leaving the items in the tank to soak. At last, remove the items from the tank, then simply rinse off any loose or softened oil. Heated soak tank

Heated Soak Tank's Application
1. Restaurants: pot, dishes, pan, grills, hood filters, furnace, chopstick, fork, spoon, etc.
2. Bakery shops: oven trays, bakeware, bakery pans, kettle
3. Hotel: towel, bed sheet, tea ware, strainer
4. Beauty Salon: cups, eyebrow tweezers, eyebrow clampsscissor, Embroidered eyebrow pencil, threading clip
5. Lab, Medical, hospital

6. Food production facilities

Heated Heated Soak Tank's Cleaning Effect

Heated Soak Tank's Packing & Delivery
Heated Soak Tank's Cleaning Process
  1. Items must be cleaned prior to disinfection. Wrap fragile items in gauze and put them in water to prevent bumping when boiling. Impervious items such as plates and bowls should be placed vertically to promote water convection. The water surface should be higher than the object. The sterilizer should be covered.
  2. When sterilizing, calculate the time after the water boils. In general, it takes 15-20 minutes to boil contaminated hepatitis patient equipment and items for 30 minutes. If syringes and surgical instruments are to be sterilized, they should be boiled for 30-40 minutes. Adding 2% sodium carbonate can prevent rust, increase the boiling point (add 1% sodium carbonate in water, the boiling point can reach 100 ℃), and promote the killing effect on microorganisms.
  3. When boiling cotton, it is not recommended to add too many items at once. When boiling, stir a little to help convection the water. If adding ingredients, increase the boiling time to 30 minutes or more.
  4. Avoid creating air bubbles between items when sanitizing. Do not add substances that increase viscosity. During the disinfection process, keep the water boiling and don't add new contaminants along the way. Otherwise, the disinfection time must be recalculated after the water boils again.
  5. Since there is no exterior when sterilized, please be careful to recontaminate it when you take it out and put it down. For sterile, unpackaged medical devices, strict aseptic technique requirements must be followed during retrieval and storage.
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