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1. Machine type. Heated soak tank/heating bath/boiling bath/boiling bath
2. Washing with boiling water
3. Cleaning method: Immersion / Immersion
4. Energy saving. Time; detergent
5. SUS 304 / SUS316 Tank material
6. Wheels: with brakes
7. A level switch can be added
8. Heated soak tank device: adjustable from room temperature to 100°C.
9. Insulation
10. water inlet/outlet in suitable position
11. cover attached to the machine
12. lifting point placed in the heated tank
13. electronic box
14. Basket for cleaning products
15. Timer: 1-99Min adjustable
16. Heater: 20-99 degree adjustable
Model Number | JP-338LZF |
Function | Boiling water cleaning |
Tank Material | SUS 304 (SUS 316 can be customized) |
Thickness of tank | 2mm |
Inner tank dimension | 1200*480*680MM |
Machine dimension | 1280*560*860MM |
Packing dimension | 1350*800*950MM |
Gross weight of machine | 180KG |
Heated Tank Capacity | 390 Liter |
Heating element | Stainless steel heating plate |
Heating Power | 3000W |
Thermal insulation | Available |
Time setting | 1~99 minutes |
Temperature setting | Room temperature ~ 100°C / 212°F adjustable |
Drain hole | On the bottom of Heated inner tank |
Water inlet/outlet | Yes |
Basket lift point on tank side | Yes |
Basket load | 100KG |
Power supply | 380V / 220V |
Warranty | 1 year |
Certificate | CE; RoHS; FCC; REACH |
Lead time | 20 Working days |
Heated SoakTank's Directions for Using
The soak tank are mainly used in bakery shop, kitchen, hotel, etc.
The cleaning process is filling the water into the tank, and plug the tank into an electrical outlet, and switch ON. After setting the temperature, adding some detergent into the tank. Load the tank with your dirty pots, pans, vent hood filters into the tank and close the lid, leaving the items in the tank to soak. At last, remove the items from the tank, then simply rinse off any loose or softened oil. Heated soak tank
6. Food production facilities
Heated Heated Soak Tank's Cleaning Effect